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Korean spoon

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Revision as of 06:07, 22 November 2023 by FoodBookSysop (talk | contribs) (Created page with "long-handled, often with shallow point at end of bowl https://amzn.to/3sJRA7k https://m.media-amazon.com/images/I/61XR3ABxcZL._AC_SX679_.jpg Category:Eating utensils")
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long-handled, often with shallow point at end of bowl


https://amzn.to/3sJRA7k

61XR3ABxcZL._AC_SX679_.jpg